Page 97 - 18-22 Sept 1, 2021

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Steak with Onion and

Portobello Mushrooms

wraps Steak

INGREDIENTS DIRECTIONS
Steak
Prepare the Steak with Onion and
6 to 8 rib or club steaks Portobello Mushrooms
1/2 package onion soup mix
Place steaks in a large roasting pan.
Sautéed Onions and
Mushrooms
Sprinkle with onion soup mix and bake at
1 tablespoon oil 350 degrees Fahrenheit for two hours, tightly
2 onions, sliced into rings covered.
1 box Portobello mushrooms,
sliced Heat oil in a small saucepan. Sauté onions
Sauce and mushrooms until soft.

1/4 cup Teriyaki Sauce In a small bowl, combine teriyaki sauce,
1/4 cup balsamic vinegar or vinegar, sugar, salt, pepper, and garlic
other white wine powder to form a sauce.
1 teaspoon sugar
salt, to taste Top steaks with mushrooms and onions, then
pepper, to taste pour the sauce over it.
1 teaspoon Garlic Powder
Cover; bake at 250 degrees Fahrenheit for
one more hour.

September 1 '21 The Bulletin 718.387.0123 • www.willbulletin.com Y-32