Page 173 - The Welfare of Cattle
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150                                                       the WeLfare of CattLe


            abattoir and the other one was a modern new abattoir designed to improve both animal welfare and
            beef quality. Unfortunately, the new plant had a very steep unloading ramp on a 45° angle and the
            old plant had a ramp that was properly designed with a 20° angle. Slipping was 3% on the properly
            designed ramp and 7% on the steep ramp. The modern plant also had more slipping in the stun box,
            17.6% vs. 31.7% (Romero et al., 2017). The author has observed many new stun boxes in South America
            with floors that were too slick. Scoring of slips and falls during handling can be used to evaluate both
            flooring and cattle handling practices (Grandin, 1998; Velarde et al., 2012; Welfare Quality, 2009).
               Since 2015, the author has observed several cases of substandard cheap construction. On one
            farm outside the U.S., the concrete work for supporting a rotary milking parlor was done so poorly
            that it collapsed during construction. To insure reliable rotation of the platform, it MUST be installed
            on a high-quality concrete foundation that will remain level under the tremendous weight of all the
            cows. The author has also visited dairies where substandard construction was used for the free stall
            barn roof. There was evidence of the roof steel work starting to bend under a heavy snow load. About
            every 10 years, the state where the dairy is located will get 2 feet (0.75 m) of wet snow. This building
            with its almost flat roof and flimsy steel structure is at a high risk of collapsing onto the cows.

                           CONFLICtING GOaLS ON DaIrY FaCILItY DeSIGN

               When I search through the scientific literature, I find conflicting reports on dairy housing and
            management. Several papers state very clearly that to maintain high-producing cows and prevent
            lameness, each cow needs a dry soft place to lie down (Cook et al., 2016; deVries, et al., 2015). On
            a well-managed free stall dairy, the percentage of lame high-producing cows is very low—2.87%
            (Cook et al., 2016). There is a big difference between well-managed and poorly managed dairies.
            A poorly managed dairy had 36% lame cows (Cook et al., 2016). There is additional information on
            lameness and lameness scoring in Flower et al. (2008), Gibbons et al. (2012), March et al. (2007),
            Chapinal et al. (2014), Schlageter-Tlelo et al., (2014), and Von Keyserlingk et al. (2012). It is also
            important to insure that the cows are not competing for feed. If a high-producing cow gets pushed
            away from the feed, she will lose body condition. Then another paper in the same year from the
            same scientific journal will tell the dairyman that he will have an economic advantage if he over-
            stocks the free stalls (deVries, et al., 2016). In this situation, the individual cow may suffer but the
            entire house makes more money because construction costs are reduced.
               When free stall housing was first invented, most barns had open sides and high-pitched roofs
            with a wide ridge vent. This design provided good natural ventilation and supplemental electric fan
            ventilation was seldom needed. The air quality in these buildings was usually excellent and they
            stayed cool in the summer because the combination of the high roof and wide ridge vent allowed
            heat to escape. There is a trend today to build free stall barns with a low roof, which are completely
            dependent on mechanical ventilation. Many of these buildings have no skylights to admit natural
            light. It is possible to maintain good air quality in these buildings but my big concern is they will not
            satisfy the public concern about providing the cow with access to natural elements such as sunlight.
               There is a reason why building contractors promote the mechanically ventilated building with
            low roofs. They require much less labor to build. A large crane is not required to build the low roof.
            Contractors promote building designs where they can make money. They make more money on the
            low-profile construction and selling and servicing all the fans that are required to ventilate it.


                           NeVer SKIMP ON SIteWOrK GraDING IN OPeN
                               DIrt LOtS FOr BeeF Or DaIrY CattLe

               For beef and dairy cattle that will be living in open dirt pens, the SINGLE MOST IMPORTANT
            part of construction is sloping the pens so they will drain (Grandin, 2016). This MUST be done
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