Page 952 - Veterinary Toxicology, Basic and Clinical Principles, 3rd Edition
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904 SECTION | XIV Poisonous Plants




  VetBooks.ir  Toxicity                                         TAXUS BACCATA L. (TAXACEAE FAMILY)
             The toxic parts are the seeds, flowers, and leaves. Young
                                                                Common Name: Yew
             plants are more toxic than older plants. These plants con-
             tain hepatotoxic pyrrolizidine alkaloids including: jaco-  The yew (Taxus baccata) has been noted as the most poi-
             bine, jacidine, jaconine, and retrorsine. Retrorsine is the  sonous plant in all of Europe. The yew is a tree or shrub
             most widely distributed pryrrolizidine alkaloids.  of the family Taxaceae that will accommodate all types
                Not all animal species are equally susceptible, since  of soils and grows in shade and sun. It is planted in parks,
             some species can activate, detoxify and eliminate pyrroli-  gardens, and cemeteries, especially for ornamental fences.
             zidine alkaloids. While cattle and horses are quite suscep-  Other yew species are also toxic; T. cuspidala (Japanese
             tible, needing, e.g., a dry-mass intake of Senecio jacobea  yew) and T. canadensis (Canada yew) are widely planted
             of only about 5% of their BW to be lethal, sheep and  in gardens. Poisoning occurs in animals located in pas-
             goats are more resistant, requiring intakes of several hun-  tures, woods, or gardens or as a result of careless disposal
             dred percent of their BWs (Cheeke and Shull, 1985).  of yew clippings or leaves. All parts of the tree are poi-
             Susceptibility is influenced by species-specific metabo-  sonous, and all species of animals are susceptible. The
             lism, age, sex and other temporary factors (i.e., biochemi-  leaves are harmful at all stages of plant growth, and dry-
             cal, physiological, and nutritional status). Young animals  ing and storage do not lessen their toxicity. The sexes are
             are generally more susceptible to pyrrolizidine alkaloids  separate, and the pistillate plants bear bright scarlet fruit
             than aged animals (Colegate and Molyneux, 2008).   in the fall. The red flesh covers a hard seed, and although
                                                                the flesh is not poisonous, the seed is extremely poison-
                                                                ous. The sap of the tree contains volatile oils that are irri-
             Clinical Presentation                              tants, and the leaves contain the alkaloid taxine (taxine A
                                                                and taxine B) and ephedrine and cyanide (hydrocyanic
             Seneciosis is an acute and chronic hepatic insufficiency
                                                                acid). Taxine is found in all parts of the tree except the
             caused by the ingestion of plants containing senecio.
                                                                fleshy red part of the berry. These compounds are capable
             Poisoning occurs when the fresh plant is ingested (in pas-
                                                                of causing hypotension, bradycardia, and depressed myo-
             tures) or when it contaminates hay or silage (Vos et al.,
                                                                cardial contractility and conduction delay, similar to digi-
             2002). All animals can be affected, but cattle and horses
                                                                talis poisoning (Alexander et al., 1946).
             are especially sensitive.
                Poisoning can present after a latent period of weeks to
             months. The clinical picture is characterized by a syn-  Toxicity
             drome of photosensitization, jaundice and CNS derange-
                                                                Chewing seeds has proven fatal to animals and humans.
             ment. Clinical signs are extremely diverse and include
                                                                The foliage is even more toxic, and it is this that proves
             anorexia, weight loss, poor hair coat, constipation, mild
                                                                so poisonous to cattle, sheep, goats, pigs and horses.
             jaundice of the mucosa, reduction in vision followed by
                                                                There are probably more problems with children eating
             blindness, ataxia with trembling, weakness, and drowsi-
                                                                these berries than any other, except possibly pokeweed.
             ness. Generally, poisoning results in liver failure, jaun-
                                                                Chewing these seeds and then swallowing can cause seri-
             dice,  and  death.  The  lesions  are  characterized
                                                                ous poisoning. The relatively greater resistance of rumi-
             by enlargement and congestion of the liver, hepatitis
                                                                nants is probably due to the dilution of the ingested
             (a cirrhotic form) with ascites, nephritis, and edema of the
                                                                material by the rumen contents. This effect may also
             abomasum (Lorgue et al., 1996). Dose-dependent swelling
                                                                account for the individual variation in susceptibility of
             of hepatocytes is the first cellular indication of pyrrolizi-
                                                                different animals and for the delay, sometimes seen in
             dine alkaloid intoxication. Acute intoxication often pro-
                                                                cattle, before clinical signs of yew poisoning become
             duces pan-lobular hepatocellular necrosis accompanied by
                                                                apparent (Humphreys, 1988).
             hemorrhage and minimal inflammation. Serum biochemi-
             cal changes include massive elevations in AST, SDH,
             ALK and GGT activities with increased amounts of bili-  Clinical Presentation
             rubin and bile acids (Colegate and Molyneux, 2008).
                                                                The conditions of poisoning are by consumption of leafy
                Most outbreaks occur in animals on pasture, but can
                                                                branches or lying in situ (fall) in the soil after harvest or a
             occur in housed animals, fed hay contaminated by the
                                                                thunderstorm. The most common feature of yew poison-
             foliage or seeds. In horses, photosensitization may
                                                                ing is sudden death (1 48 h depending of the amount
             develop following plant ingestion. Pyrrolizidine alkaloids
                                                                ingested). The clinical signs observed are nervousness,
             can be passed into the milk of lactating animals (Goeger
                                                                trembling, ataxia, dyspnea, and collapse (Barbier, 2005).
             et al., 1982).
                                                                Bradycardia progressing to cardiac standstill and death
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