Page 685 - Veterinary Immunology, 10th Edition
P. 685

Immunity to Food, 246
  VetBooks.ir    Vaccination on Body Surfaces, 246









               LEARNING OBJECTIVES




                 After reading this chapter, you should be able to:

                 • Describe the immune defenses of the skin.
                 • Describe the immune defenses of the mammary gland and explain its
                   vulnerabilities.

                 • Understand that the intestine is the largest immune organ in the animal body.
                 • Describe briefly the major defense mechanisms of the respiratory tract.
                 • Describe the defenses of the genitourinary system.

                 • Describe the basic features and properties of immunoglobulin A (IgA).
                 • Understand how surface defenses such as IgA exclude invaders by preventing
                   them from binding to surface epithelia.

                 • Explain why γ/δ T cells are specialized for epithelial defense.
                 • Explain the role of IgA in preventing microbial invasion.

                 • Discuss the concept that IgE is a backup surface defense molecule.
                 • Describe briefly the phenomenon of oral tolerance.
                 • Define M cells, Paneth cells, intraepithelial lymphocytes, γ/δ T cells, inductive
                   sites, and immune exclusion.







               Although mammals possess an extensive array of innate and
               adaptive defense mechanisms within tissues, it is at their surfaces
               that invading microorganisms are first encountered and largely
               repelled or destroyed (Fig. 22.1). Although the skin is the most

               obvious of these surfaces, it in fact represents only a small fraction
               of the area of the body exposed to the exterior. The surface areas of
               the mucous membranes of the intestine and respiratory tracts are at
               least 200 times larger. The majority of pathogens enter the body

               through mucosal surfaces when ingested or inhaled, and
               respiratory and enteric infections are the most significant causes of
               death in young animals. While the immune systems ensure that the





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