Page 52 - MODUL_ 7_ KurMer
P. 52
Ketersediaan Materi :
• Pengayaan untuk peserta didik berpencapaian tinggi:
YA/TIDAK
• Alternatif penjelasan, metode, atau aktivitas untuk peserta didik yang sulit
memahami konsep:
YA/TIDAK
Kegiatan Pembelajaran Utama / Pengaturan peserta didik :
• Individu
• Berkelompok (Lebih dari dua orang)
Metode :
• Diskusi
• presentasi
• ceramah
• Kunjungan lapangan
• Pengamatan lingkungan
Materi Pembelajaran
Chapter 2 Culinary and Me
Unit 1 My Favorite Food
Describing one’s favourite meal food, drink, snack, texture, and taste.
Unit 1. My Favorite Food
1 – Say What You Know
2 – Reading
3 – Your Turn: Listening
4 – Speaking
5 – Speaking
6 – Your Turn: Speaking
7 – Speaking
Unit 2 My Favorite Snack
Asking and giving information about food and ingredients.
Unit 2. My Favorite Snack
1 – Say What You Know
2 – Reading
3 – Reading
4 – Your Turn: Reading
5 – Language Focus
Unit 3 Secret Recipe
1. Identifying tools and ingredients.
2. Making a sequence of cooking step.
1 – Say What You Know
2 – Language Focus
3 – Reading
4 – Reading
5 – Language Focus
6 – Writing
7 – Your Turn: Writing
Media, Alat dan Bahan :
1. Sumber Utama
51