Page 133 - Valetine Cake - Cookie - Candy Cookbook: Best Valentines Day Cookbook

Chocolate Orange Fondue

Prep: 10 mins Cook: 5 mins Total: 15 mins

Servings: 6

Yield: 6 servings

Ingredients

1 ¼ cups heavy cream

3 tablespoons freshly squeezed orange juice
12 ounces dark chocolate, chopped
1 tablespoon grated orange zest

1 teaspoon orange liqueur

Directions

Step 1

Heat the cream and orange juice in a saucepan over medium heat
until it starts to bubble at the edges. Remove from the heat, and
immediately whisk in the chocolate, orange zest, and orange liqueur

until smooth. Serve in a fondue pot over the lowest heat setting, or
farthest from the heat source.

Nutrition Facts

Per Serving:

491 calories; protein 4.9g 10% DV; carbohydrates 34.8g 11% DV; fat
37.2g 57% DV; cholesterol 70.3mg 23% DV; sodium 21.9mg 1% DV.