Page 139 - Valetine Cake - Cookie - Candy Cookbook: Best Valentines Day Cookbook

White Chocolate Grapes

Prep: 20 mins Cook: 2 mins Total: 22 mins

Servings: 20

Yield: 20 servings

Ingredients

2 cups white chocolate chips

2 teaspoons shortening
1 pound seedless grapes
1 cup finely chopped salted peanuts

Directions

Step 1

Combine the white chocolate chips and shortening in a small
microwave-safe bowl. Heat in the microwave for 30 second intervals,
stirring between each, until melted and smooth. Spread the chopped
peanuts out on a piece of waxed paper or a dinner plate.

Step 2

Dip clean, dry grapes into the chocolate, then roll in the peanuts. Set
on waxed paper until dry. Warm chocolate as needed in the
microwave to keep it liquid.

Nutrition Facts

Per Serving:

163 calories; protein 3.1g 6% DV; carbohydrates 15.7g 5% DV; fat

10.5g 16% DV; cholesterol 3.8mg 1% DV; sodium 77.3mg 3% DV.