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C O O K I E S ,   B A R S ,   A N D  B R O W N I E S       395


                                          Brownie Pizza





                       hat do a round shallow pan plus   semisweet chocolate chips, butterscotch
                 W a brownie mix equal? A brownie      chips, milk chocolate chips, white
                pizza, that’s what! Just lightly mist a 12-  chocolate chips, toffee chips, sliced fresh
                inch round pizza pan with vegetable oil  strawberries . . . the list is endless.
                spray, then pour in your favorite brownie  Arrange the toppings as if you were
                batter made with 3 eggs. Bake at 350°F  topping individual pieces of pizza, or
                for about 20 to 25 minutes, or until the  scatter them randomly over the top. Slice
                brownie springs back in the center when  the pizza and serve warm. Or let the
                touched. You want a springy brownie,   brownie cool for 20 minutes, spread it
                not too gooey, or you won’t be able to  with whipped cream or thawed whipped
                pick up a slice. Remove the pan from the  topping, and then scatter with toppings.
                oven and place it on a wire rack.      To transport to a party, place the pizza in
                Immediately top the pizza with         a clean pizza box lined with waxed paper.




              1 teaspoon pure vanilla extract          machine  and  scrape  down  the  sides  of
              1 cup semisweet chocolate chips          the bowl with a rubber spatula. Increase
              3 ⁄4 cup finely chopped walnuts           the mixer speed to medium and beat 1 to
                                                       2  minutes  more,  or  until  the  batter  is
              1. Place a rack in the center of the oven  smooth and very thick. Stir in the choco-
              and  preheat  the  oven  to  350°F.  Lightly  late chips and walnuts. Turn the batter
              mist the bottom of a 13- by 9-inch pan   into the prepared pan and press it into
              with vegetable oil spray and dust it with  place  with  a  fork  or  your  fingertips.
              flour. Shake out the excess flour. Set the  Don’t worry if it doesn’t reach all the way
              pan aside.                               to  the  sides  of  the  pan,  because  it  will
                                                       expand as the pan heats. Place the pan
              2. Place  the  cake  mix,  melted  butter,
                                                       in the oven.
              milk, egg, and vanilla in a large mixing
              bowl.  Blend  with  an  electric  mixer  on  3. Bake  the  brownies  until  they  puff
              low  speed  for  30  seconds.  Stop  the  up  in  the  center  and  are  firm  around
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