Page 12 - Disney Frozen

Queen Elsa’s

Braided Bread

Re-create Elsa’s beautiful braid with this delicious bread.

makes one 12-inch (30.5-centimetre) loaf

¾ tablespoon 3 tablespoons olive oil honey-cinnamon
(1 package) active dry spread
yeast 2 eggs, plus 1 egg yolk 4 tablespoons
2 teaspoons salt
4 tablespoons (55 grams) butter, at
(50 grams) sugar 3½ to 4 cups (490 to room temperature
560 grams) all-purpose
Grated zest from 1 tablespoon honey
1 orange flour 1 teaspoon ground
1 teaspoon water or
¼ cup (60 millilitres) cinnamon
fresh orange juice milk

1 Line a baking sheet with parchment paper and grease a large bowl.

2 In a large bowl or in the bowl of a stand mixer fitted with the paddle
attachment, combine the yeast, 1 tablespoon of the sugar, and ½ cup
(120 millilitres) of warm water. Stir to combine and let rest until foamy,
about 10 minutes.
3 Stir the orange zest, orange juice, and olive oil into the yeast mixture. Add
the 2 eggs, the remaining 3 tablespoons sugar, and the salt and mix on low

continued . . .

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