Page 63 - BFSI CHRONICLE 3092022.indd
P. 63

BFSI Chronicle, 11  Edition September 2022
                           th



           history records of health, feed, etc. The quality of feed    Proper training on disaster management to
           should be checked regularly. There must be pollution    minimize risks.
           control in the feed and water used on cattle farms.
                                                                Education and training to the retailer,
           Strategies to Minimise High Risks:                      collaboration with the production plant.
           The dairy supply chain is not free from risks and
           uncertainties. However, most of the risks can be     Throughout the supply, chain continuous
           mitigated with proper risk redressal mechanisms         quality improvement.
           and awareness.
                                                              Conclusion:
           A suitable strategy with a common objective is  Since 1988 India has been the chief producer and
           essential to tackle all such impediments. The  consumer of dairy products worldwide with
           following are some of the risk-mitigating measures  persistent growth in the accessibility of milk and
           to be followed by the stakeholders:                milk-related products. Dairy activities form an
                                                              essential part of the rural Indian economy, serving
              Subsidised high-yielding cattle supply and feed  as an important source of employment and income.
                 management.                                  India also has the largest dense population when
                                                              compared with other countries in the world. But,
              Providing education and training at the  the production of milk per animal is comparably
                 cooperative societies level.                 very less when compared with other major dairy-
                                                              related producers. Also, in India, approximately all
              Facilitate remunerative procurement price of  of the dairy produce is consumed domestically and
                 milk.                                        the majority of it is sold as fluid milk. Considering
                                                              this scenario, the Indian dairy industry holds great
              Proper education to the milk producers to yield  potential for value-addition and overall development.
                 quality milk with optimum feeding.
                                                              References:
              To motivate producers to join societies.      a) Government of India sponsored Dairy Schemes.


              Proper warehousing, training, and education   b) Government of India Statistics on Dairy Products.
                 to staff.


              Coordination among stakeholders.
























           The Institute Of Cost Accountants Of India

                                                                                                          63
   58   59   60   61   62   63   64   65   66   67   68