Page 5 - Rev.2 E Modul Sistem pencernaan KB 1-3 setelah revisi (bismillah terakhir)
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KEGIATAN PEMBELAJARAN 2 : ORGAN-ORGAN SISTEM PENCERNAAN PADA
MANUSIA ........................................................................................................................................... 27
A. Tujuan Pembelajaran ............................................................................................................. 27
B. Uraian Materi ........................................................................................................................ 27
1. Proses Pencernaan Makanan ................................................................................................. 28
2. Saluran Pencernaan Manusia ................................................................................................ 28
3. Kelenjar Pencernaan .............................................................................................................. 40
C. Rangkuman............................................................................................................................ 43
D. Penugasan (Project Based Learning)..................................................................................... 44
E. Latihan Soal........................................................................................................................... 45
F. Penilaian Diri......................................................................................................................... 45
KEGIATAN PEMBELAJARAN 3 : KELAINAN DAN GANGGUAN PADA SISTEM
PENCERNAAN .................................................................................................................................. 46
A. Tujuan Pembelajaran ............................................................................................................. 46
B. Uraian Materi ........................................................................................................................ 46
1. Gangguan/Kelainan pada Sistem Pencernaan ....................................................................... 48
2. Teknologi yang berhubungan dengan sistem pencernaan makanan ..................................... 50
C. Rangkuman............................................................................................................................ 53
D. Penugasan (Project Based Learning) .................................................................................... 54
E. Latihan Soal........................................................................................................................... 55
F. Penilaian Diri......................................................................................................................... 55
GLOSARIUM ...................................................................................................................................... 56
DAFTAR PUSTAKA .......................................................................................................................... 58
BIODATA PENULIS .......................................................................................................................... 59
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