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our success while ignoring completely the need to reduce suffering   As in all human adventures, risks are inevitable. In fact, in the
 and unhappiness among human beings?   Buddhist perspective,  human life itself is fragile and thus risky.
        Anything can go wrong despite the best of intention. Biotechnology
 Such a scenario is really unfortunate. From the Buddhist   is now seen as a very risky business but does it mean that human
 perspective, biotechnology, like any other technologies, is   beings should stop its research and development? I don’t think so.
 intrinsically neutral; it is neither positive nor negative. The values   This is because human beings are by nature risk-takers. Human
 we attach to any technology depends very much on our motivation   beings are endowed with courage  to overcome obstacles  and
 behind its application.  For this reason, inputs from Buddhism and   difficulties.  Furthermore, human effort to search for knowledge and
 other spiritual traditions become all the more essential and critical.  truth would be retarded if adventures are given up simply because
        of the risk factor. Therefore a more practical and rational approach
 Let the Genie Out of the Bottle?  would be to manage risks.


 One of the major concerns of those who prefer the natural way   In  risks  a  few  major  considerations  must  be  taken  into
 is that biotechnology brings forth risks that would endanger not   account. Firstly, there must be sufficient knowledge of the subject
 only human lives but also the human species.  Such a concern really   matter. With deeper knowledge and understanding risks could be
 warrants serious attention.    minimised. Unfortunately in the process of gaining that knowledge
        risks are involved too. (This dilemma is again an unsatisfactory

 Biotechnology  involves many different techniques and   state of affairs or dukkha.) Nevertheless, with careful planning and
 processes and is applied to a wide field of applications, with varying   incremental research and development, greater knowledge could be
 risks and hazards. In agricultural and aquaculture applications, it   gained that reduces the risks involved.
 is feared that technology would result in a reduction of biological
 diversity, gene leakage that would upset the ecological  balance,   Adequate knowledge will help one to assess the risks involved
 out-growing of superbugs, contamination of seeds and crops, and   more realistically rather than just by mere feeling. In a survey done
 destruction  of  agro-sustainability  that  will  ultimately  jeopardise   by the University of Sheffield (Department of Journalism Studies
 human  health  and  life.  Many  are  also  concerned  that  GM food   and Sheffield Institute for Biological Law and Ethics), it was reported
 would be detrimental to health. In medical and health applications,   that scientists and journalists were much more confident than the
 the cloning technology used is reported to produce developmental   public about the risks and benefits associated with biotechnology.
 and health abnormalities.  Dolly the sheep, for instance, developed   An overwhelming majority of the scientists (93 per cent) and a clear
 premature arthritis and died young. The risks would be amplified   majority of the journalists (65 per cent) interviewed in the survey
 if germ-line modification (modification that is hereditarily passed   believed that benefits outweighed risks.  The public had been found
 down to the future generations) were adopted.  to be much more circumspect in their opinions and consequently
        less  convinced  about  the  benefits  and  absence  of  serious  risks




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