Page 35 - Pharmacognosy 2 PG303 (1)
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Pharmacognosy-2 (PG303)                              Level 2                Clinical Pharmacy-Pharm D

                     2- Sorosis: Derived from a spike, with swollen fleshy axis in which the fruits
              are  partly  embedded  and  fused  together  by  fleshy  bracts  (Long  pepper)  or  by
              perianth (Pineapple).
                     3-  Synconus:  Formed  of  a  succulent  hollow  inflorescence  axis  enclosing
              achene like bodies formed from female flowers lining the receptacle (Figs).
                                                      FALSE FRUITS
                     In these fruits, other parts of the flower than the ovary become swollen and
              fleshy during the ripening of the carpels to constitute the main part of the fruit. This
              part may be the receptacle as in Apple or the perianth e.g., mulberry.































                                            STRTUCTURE OF THE FRUIT
                     The fruit consists of the swollen distorted and modified ovary wall, known

              as pericarp enclosing fertilized ripened ovules, the seeds, which are arranged on
              the placenta. The pericarp is divisible into three regions, which may be wholly
              parenchymatous, or of different nature. The outer region is called epicarp, the inner

              is termed endocarp, and the middle is known as mesocarp.


                     The Epicarp
                     It  may  be  membranous  (Umbelliferous  fruits),  leathery  (Citrus  fruits)  or
              thick  and  hard  (Colocynth).  It  is  mostly  formed  of  a  single  layer,  the  outer
              epidermis, and may be accompanied by hypodermal layer.
                     The  outer  epidermis  shows  a  few  stomata  with  thickened  walls,  and  is
              covered with thick cuticle, which may be striated (Capsicum, Visnaga & Caraway).
              The  epidermal  cells  may  contain  crystals  of  calcium  oxalate  (Coriander).






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