Page 9 - HOH Organization Doctrine Example

Egg Station - Hot

What does perfection look like?

Shelves clean and oil free
Catch pans clean and foil-wrapped
Back wall clean

Stainless polished
Under shelf clean and debris free

Burners clean and debris free
All food product stored under burners (i.e. hash
seasoning, KSP, etc) labeled (Prep-n-Print)

Tools for the job
Close-to-Open guide

Cleaning supplies
Foil
Wire Brush