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24     Enzymes In Tropical Soils


                           During  the  reaction,  the  organic  P  is  hydrolized  to  produce  alcohol  and
                           orthophosphate ions.  The organic P is not available, while the orthophosphates are
                           easily  available  for  plant  root  absorption.  As  has  been  well  understood,  only
                           inorganic ions dissolved in soil water like orthophosphates are easily absorbed by
                           plant  roots.    Therefore,  the  presence  of  soil  enzymes  is  of  great  importance  to
                           speed  up  the  cycling  of  particular  plant  nutrients  such  as  C,  N,  P, and  S  so  that
                           these nutrient elements are available to plants.  Through this cycling, considerable
                           amounts of plant nutrients packed in organic matters may be recycled in the soil-
                           plant system.
                                The changes of unavailable forms of nutrients to those available to plants
                           may solve the problem of nutrient leaks from the soil system as long as organic
                           matters are returned to the soil system.  The presence of soil enzymes may then
                           sustain the productivity of soils with minimum or lower external nutrient inputs,
                           particularly in fertile soils.  Therefore, the management of soil enzymes and their
                           activities and producers in soils is very important.  The success in the ultilization of
                           enzymes in nutrient management may lower the budget for input fertilizers.



                           3.1  Soil – Plant – Animal – Human Relationship


                                Men were created out of soils.  This statement is written in the holy book of
                           Quran.  Modern scientific facts support completely this statement.  Soils are the
                           storage of constituents called nutrient elements absorbed and used by plants to
                           pack  the  sun  energy  in  the  forms  of  various  organic  substances  such  as  sugars,
                           proteins, and fats.  These substances are then consumed by animals and humans to
                           grow and develop.  Therefore, the elements found in animals and human tissues
                           are  similar  to  those  found  in  soils.  A  complete  relationship  between  the  soil,
                           plants, animals, and humans is described in Fig. 3.1.
                                As described in Fig. 3.1 and also previously in Fig 1.1, available nutrients in
                           soils  are  internally  buffered  by  the  chemical  reactions  involving  soil  primary
                           minerals  through  weathering  proceses  as  well  as  soil  secondary  minerals  and
                           organic  matters  through  adsorption/desorption  and  precipitation/dissolution
                           processes.    Organic  matters  also  supply  nutrient  elements  through
                           decay/decomposition processes.  The  soluble available nutrients in soils are also
                           supplied  by  external  sources  such  as  atmospheric  deposition,  irrigation,  and  in
                           many cases,  fertilization.



                           Abdul Kadir Salam - 2014
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