Page 92 - Enzymes in Tropical Soils
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80     Enzymes In Tropical Soils


                           arylsulphatase,  decreased  in  the  order  of  primary  forest,  secondary  forest,  and
                           cultivated land, in accordance with the decrease in soil total N (Table 5.10).  Salam
                           et  al.  (1999e)  also  showed,  from  their  study  in  soils  with  various  lenghs  of
                           cultivation in Central Lampung, Indonesia, that the total content of N in soils was
                           positively  correlated  with  all  investigated  soil  enzymes  in  the  cassava  fields  (r  =
                           0.545*  -  0.934**),  with  the  activities  of  acid  and  alkaline  phosphatases  in  the
                           sugarcane  fields  (r  =  0.455*  and  0.837**,  respectively),  and  with  that  of  acid
                           phosphatase  in  the  pineapple  fields  (r  =  0.481*).    Salam  et  al.  (1998d)  also
                           previously  reported  that  the  activities  of  some  soil  enzymes  (acid  phosphatase,
                           alkaline  phosphatase,-glucosidase,  and  urease)  were  in  general  positively
                           correlated with the soil total N as depicted in Table 5.12.  Similarly, Yusnaini et al.
                           (2007) also found good correlations between the soil total N and the activity of acid
                           phosphatase (r = 0.87**) and  alkaline phospahate (r = 0.97**).


                                    Table 5.12.  The correlation coeffiecients between soil total N and
                                                     enzymatic activities.

                                            Soil Enzymes        Topsoils   Subsoils

                                     Acid Phosphatase            0.692*     0.711*
                                     Alkaline Phosphatase         0.620      0.611
                                     -Glucosidase               0.678*      0.516
                                     Urease                      0.721*      0.542
                                    Adapted from Salam et al. (1998d)

                                Substitution  of  commercial  fertilizers  with  organic  fertilizers  positively
                           affects  some  soil  chemical  properties  important  for  plant  gowth  (Yusnaini  et  al.,
                                                                                             -1
                           2007).    For  example,  the  substitution  of  organic  matter  of  100%  (20  ton  ha )
                           improves the organic C, total N, and activities of some soil enzymes.  Yusnaini et al.
                           (2007) also showed that the addition of chicken manure increased the organic C,
                           total N, and activities of soil enzymes more significantly than did the green manure
                           (Glyridium  sp.).    A  linear  relationship  between  activities  of  enzymes  and  total  N
                           contents  was  also  observed.    This  phenomenon  is  shown  in  Table  5.13.  For
                           example, the addition of green manure 50 – 100% increased the soil phosphatase
                                                                       -1  -1
                           activity  from  39.8  to  42.0  –  47.6  mg  p-Nitrophenol  g   h ,  while  the  addition  of
                           chicken  manure  at  the  same  level  increased  the  activity  to  189  –  239  mg  p-




                           Abdul Kadir Salam - 2014
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