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104   The Chemistry and Fertility of Soils under Tropical Weeds



                           the activities of soil enzymes will be measured in the soil system (Fig. 6.6).  Direct
                           relationship  between  the  activities  of  some  soil  enzymes  and  soil  organic  C  or
                           organic matter contents has been reported (Nannipieri et al., 1980; Harrison, 1983;
                           Trasar-Cepeda  and  Gil-Sotres,  1987;  Bonmati  et  al.,  1991;  Tate  III  et  al.,  1991;
                           Martens et al., 1992; Salam, 1996; Salam et al., 1998b).  As previously mentioned,
                           Salam  et  al.  (1998b)  report  that  the  activities  of  acid  phosphatase,  alkaline
                           phosphatase,  urease,  and  arylsulfatase  in  several  land-use  systems  decreased  in
                           the  order  of  primary  forest,  secondary  forest,  and  agriculture  lands,  in  a
                           accordance with the decrease in the contents of organic matter in the respective
                           land-uses.  Tate III et al. (1991) also report that the activities of soil microorganisms
                           and phosphatases in soil Horizon O rich in organic matter were 2 – 25 times higher
                           than those in soil Horizon A with low content of organic matter.  The enzymatic
                           activities involved in the cycles of C, N, P, and S in the soil – plant systems in soil
                           enriched with organic matter were shown to significantly higher than those in the
                           control  soils  (Martens  et  al.,  1992).    This  relationship  is  related  to  the  roles  of
                           organic matters as energy sources for microorganisms producing soil enzymes.




                            Table 6.9.  Changes in soil organic C and total N in hilly coffee plantation under different
                                                vegetation* (After Salam, 2014).

                                                                                   -1
                                                      -1
                                           Organic C (g kg )             Total N (g kg )
                                     Control    NV        PG      Control     NV        PG


                             1996     22.3      28.8      34.7      1.7       2.2       2.7

                             1997     14.7      17.1      29.1      1.3       1.3       2.3

                             1998     16.4      18.9      28.9      1.1       1.8       1.1


                             1999     21.1      23.0      50.0      1.8       2.1       2.4
                            *Adapted from Salam et al. (2001); NV = Natural Vegetation, PG = Paspalum conjugatum





                           Abdul Kadir Salam and Nanik Sriyani – 2019
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