Page 81 - Food&Drink magazine November-December 2022
P. 81

 MONDELEZ INTERNATIONAL
ANZ/JAPAN PRESIDENT
DARREN O’BRIEN
“The “burning platform” can provide motivation to act some of the time, but experience has taught me that if you can provide people with real context, the importance of what needs to be done and the role they can play in achieving it, you can unlock the right mindset that can make a real and sustainable difference.”
“ For me, I want to ensure that we continue to focus on moving the needle and making a tangible difference for our communities and our planet so that Chobani’s legacy in Australia is about the impact we make, rather than just the delicious food we produce.”
CHOBANI AUSTRALIA
MANAGING DIRECTOR LYN RADFORD
MARS WRIGLEY AUSTRALIA GENERAL MANAGER ANDREW LEAKEY
“I have a big focus on inclusion and diversity, and being able to bring your true self to work each and every day. My executive team and I have worked on creating gender balance and really shifted the dial with our senior leader diversity. I would love to be in a position to replace myself with the first female GM for Mars Wrigley Australia.” ✷
www.foodanddrinkbusiness.com.au | November-December 2022 | Food&Drink business | 81
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