Page 80 - Effects of dried citrus pulp on nutrient intake, nitrogen balance and growth performance in Lohi lambs

Oluremi, O.I.A., I.A. Andrew and J. Ngi. 2007. Evaluation of nutritive potential of the peels
of some citrus fruit varieties as feeding stuffs in livestock production. Pak. J. Nutri.

6: 653-656.

Oni, A.O., C.F.I. Onwuka, O.O. Oduguwa, O.S. Onifade and O.M. Arigbede. 2008.

Utilization of citrus pulp based diets and Enterolobium Cyclocarpum (JACQ.
GRISEB) foliage by West African dwarf goats. Livest. Sci. 117: 184-191.

Peacock, F.M. and W.G. Kirk. 2006. Comparative feeding value of dried citrus pulp, corn

feed meal and ground snapped corn for fattening steers in drylot. University of
Florida, IFAS Extention, Florida.

Pereira, J.C. and J. Gonzlez. 2004. Rumen degradability of dehydrated beet pulp and
dehydrated citrus pulp. Anim. Res. 53: 99-110.

Pinzon, F.J. and J.M. Wing. 1976. Effects of citrus pulp in high urea rations for steers. J.

Dairy Sci. 59: 1100-1103.

Qureshi, A.W. and H.A. Fitzhugh. 1986. Current trends and possibilities of increasing small
ruminant production in the Near East. Small Rumin. Res. Near East 1: 21-35.

Ralphs, M.H., F.D. Provenenza, R.D. Wiedmeier and F.B. Bunderson. 1995. Effects of
energy source and food flavor on conditioned preferences in sheep. J. Anim. Sci.

73: 1651-1657.

Rihani, N. 1991. Nutritive value and utilization of by-products in animal feed citrus. Medi.
Opt. Sem. Ser. 16: 113-117.

Rihani, N., W.N. Garrett and R.A. Zinn. 1993. Effect of source of supplemental nitrogen

on the utilization of citrus pulp-based diets by sheep. J. Anim. Sci. 71: 2310-2321.

Salunkhe, D.K. and S.S. Kadam. 1995. Handbook of fruit science and technology:

production, composition, storage and processing. Marcel Dekker, Inc., New York,
NY, USA.

Santos, G.T., L.S. Lima, A.L.B. Schogor, J.V. Romero, F.E. De Marchi, P.A. Grande, N.W.

Santos, F.S. Santos and R. Kazama. 2014. Citrus pulp as a dietary source of

74