Page 83 - Effects of dried citrus pulp on nutrient intake, nitrogen balance and growth performance in Lohi lambs
P. 83
Villarreal, M., R.C. Cochran, A. Rojas-Bourrilln, O. Murillo, H. Muoz and M. Poore. 2006.
Effect of supplementation with pelleted citrus pulp on digestibility and intake in
beef cattle fed a tropical grass-based diet (Cynodon nlemfuensis). Anim. Feed Sci.
Technol. 125: 163-173.
Watanabe, P.H., M.C. Thomaz, U.D.S. Ruiz, V.M.d. Santos, A.L. Fraga, L.A.F. Pascoal,
S.Z.d. Silva and H.G.d. Faria. 2010. Effect of inclusion of citrus pulp in the diet of
finishing swines. Braz. Arch. Biol. Tech. 53: 709-718.
Welch, J.G. and A.M. Smith. 1971. Effect of beet pulp and citrus pulp on rumination
activity. J. Anim. Sci. 33: 472-475.
Williams, P.E.V., R.J. Fallon, G.M. Innes and P. Garthwaite. 1987. Effects on food intake,
rumen development and live weight of calves of replacing barley with sugar beet-
citrus pulp in a starter diet. Anim. Prod. 44: 65-73.
Wing, J.M. 1975. Effect of physical form and amount of citrus pulp on utilization of
complete feeds for dairy cattle. J. Dairy Sci. 58: 63-66.
Wing, J.M., H.H. Van Horn, S.D. Sklare and B. Harris Jr. 1988. Effects of citrus molasses
distillers solubles and molasses on rumen parameters and lactation. J. Dairy Sci. 71:
414-420.
77

