Page 104 - Gulf Coast Division - Training Manual 5 -18
P. 104
BEN E. KEITH FOODS
NON-ORDER GUIDE CATEGORY PRICING
SEND TO: Abdul Bakare – FAX – 832-652-5889
Your District Sales Manager should approve.
If you need assistance with this form, please contact Abdul Bakare at x5867.
DATE: ____________________ APPROVED BY DSM: _________________
CONTRACT #: _______________ CONTRACT NAME: ______________
CUSTOMER # _______________ DSR: ___________________________
MKUP MARG(1) CW MARG(1)
MARKUP TYPE MKUP(2) CW TYPE MKUP(2)
PRODUCE ________ __ __ ___ ____ __ __ ___
FROZEN ________ __ __ ___ ____ __ __ ___
FROZEN MEAT ________ __ __ ___ ____ __ __ ___
GROCERY ________ __ __ ___ ____ __ __ ___
BOXED BEEF ________ __ __ ___ ____ __ __ ___
DAIRY ________ __ __ ___ ____ __ __ ___
NON-FOOD ________ __ __ ___ ____ __ __ ___
REST. SUPPLY ________ __ __ ___ _____ ___ __ ____
DATE SETUP ____________________
