Page 72 - 電子書

Click to BUY NOW! Click to BUY NOW!
PDF-XChange Editor PDF-XChange Editor
www.tracker-software.com 作法 www.tracker-software.com

 chapati烤薄餅

 1.Flour and water in the production of dough will add a little salt with the oil

palm of the size of the humidity is about no stick 1.麵粉與水混合 在製作麵

團時會加上少許鹽跟油 巴掌大小 濕度大約不黏手

 2.Rod dough 2.桿麵團

 3. Put a little olive oil on both sides 3.雙面都放上少許橄欖油

 4. into the frying pan 4.放入煎鍋