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plants were used as toothbrushes during

                                                                ancient times. The sages recommended
                                                                these ‘herbal toothbrushes’ be nine
                                                                inches long and as thick as one’s pinky

                                                                finger. One end of the stick was crushed
                                                                and chewed and used to clean the teeth.

                                                                The sticks came from the fresh stems of
                                                                specific plants, such as neem, licorice,
                                                                and catechu plants. The bitter, astringent,

                                                                and pungent tastes impart antimicrobial
                                                                properties which also stimulate

                                                                digestion, salivation, and even anti-
                                                                carcinogenic actions. A similar tooth-
                                                                cleaning twig, called miswaks from the

                                                                peelu tree, was used in the Middle East
                                                                and other areas of the world.



                                                                While most of us aren’t ready to switch to
                                                                twig cleaning, we can use biodegradable

                                                                toothbrushes made of bamboo and
                                                                toothpowder or toothpastes with herbs

                                                                that are bitter, pungent, and astringent
                                                                such as neem, black pepper, pipalli,
                                                                pomegranate, licorice, cinnamon, clove,

                                                                chamomile, turmeric, ginger, triphala,
                                                                eucalyptus, rock salt, and tea tree

                                                                oil. These helps protect the teeth and
                                                                gums from cavities, plaque, gingivitis,
                                                                and infections. To whiten teeth, neem

                                                                and babul (Acacia species) twigs were
                                                                chewed. Other ways to keep your teeth

                                                                nice and bright are to use a charcoal
                                                                powder toothpaste or sprinkle a small
                                                                measure of charcoal powder on top of

                                                                your toothpaste to remove stains and
                                                                gently polish the teeth.



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