Page 55 - 2019 Washington DC Trip Packet

SNACK & SHARE the POUTINERIE BURGERS, SANDWICHES & WRAPS

TRUFFLE PARM POTATO CRISPS 7½ TRADITIONAL 8 served w/ your choice of chips, house salad, caesar salad or mashed potatoes.
substitute sweet potato fries, poutine, cup of soup, onion rings or seasonal vegetables for 2½
w/ malt vinegar aioli. fresh cheese curd & beef gravy.
ONION RINGS 7½ THE WORKS 9 THE STANDARD 13½ FRENCH DIP 13½
classic, crisp & panko crusted. traditional + bacon, tomato, sour cream & green house made burger sauce, lettuce, tomato, onion, slow roasted beef, shaved thin on a toasted baguette
onions. PUB CLASSICS pickle & american cheese. w/ sautéed mushrooms, onions, horseradish mayo
FRIED PICKLES 7 & swiss cheese.
panko crusted, w/ ranch for dipping. BUTTER CHICKEN 10 THE DELUXE 14½
simmered chicken in a curried tomato cream sauce, chipotle aioli, guinness bbq sauce, peppered bacon, THE REUBEN 14
PRETZEL BITES 11 cheese curd, cilantro & spiced yogurt. STUFFED YORKSHIRE PUDDING 13½ aged cheddar, lettuce, tomato, pickle & red onion. grilled rye bread w/ shaved corned beef, swiss cheese,
buttered & salted, w/ warm bacon & beer cheese tender roast beef & rich beef gravy, served w/ mashed potatoes, sauerkraut & our house made thousand island dressing.
dip on the side. THE DOUBLE STANDARD 16½
seasonal vegetables & a side of horseradish aioli.
SWEET POTATO FRIES 8 BANGERS & MASH 13½ two grilled beef patties, burger sauce, lettuce, tomato, CASTLE CLUB 13
red onion, fried pickle, peppered bacon, swiss &
roasted turkey, tomato, lettuce, aged cheddar, mayo
w/ chipotle aioli. house made british bangers, w/ garlic mashed american cheese. & bacon on multigrain toast.
PERI PERI CHICKEN POPS 12 SOUPS & GREENS & our rich beef dripping gravy. BACON & BLEU CHEESE 14½ CAJUN CAESAR WRAP 13
grilled tenderloin marinated in a spicy lemon peri peri SHEPHERD’S PIE 14 lightly peppered, topped w/ crumbled bleu cheese & cajun chicken, crisp romaine, creamy caesar dressing,
sauce. spiced yogurt on the side. seasoned ground beef, lamb & vegetables, topped w/ garlic warm bacon, mayo, lettuce, tomato, onion & pickle. chopped bacon & shaved parmesan cheese.
ALE & ONION SOUP 7½ mashed potatoes, crisp onions & rich beef gravy.
GARLIC SHRIMP GRATINÉ 12 baked w/ house made croutons & melted swiss. served w/ a mixed green salad. CHEEKY PERI PERI 13½ CHIPOTLE TURKEY WRAP 13
baked in garlic parmesan butter w/ melted cheese; grilled chicken breast in a spiced chili lemon marinade roast turkey, chopped bacon, aged cheddar, lettuce,
topped w/ toasted parmesan panko crumb. MARKET SOUP 5½ MANTA’S BUTTER CHICKEN 13 w/ mayo, lettuce, tomato & red onion. tomato, guacamole & chipotle mayo.
our chef’s daily creation. ask your server for details. curried tomato cream sauce topped w/ chopped cilantro
CALAMARI 11½ and spiced yogurt. served w/ basmati rice & grilled garlic CARIBBEAN JERK CHICKEN 13½ THE SLUM DOG 13½
breaded w/ onion & red pepper, served on a bed CAESAR 9 naan bread. grilled chicken breast w/ mayo, lettuce, tomato & onion, a panko crusted all beef dog, wrapped in garlic grilled
of warmed garlic tomato sauce w/ freshly grated crisp croutons, bacon bits & shaved parmesan. basted in a spicy jerk sauce w/ melted swiss cheese. naan w/ curried tomato sauce, caramelized onions,
parmigiano reggiano. + shrimp skewer or chicken 5, salmon 6 FISH & CHIPS 15 chopped cilantro & spiced yogurt.
crisp haddock, lightly beer battered & served THE LAMB BURGER 14
CHICKEN WINGS 11½ NOBLE HOUSE 9 w/ our signature tartar sauce. + extra piece of fish 5 served on grilled brioche w/ house made tzatziki, LONDON CHEESESTEAK 15½
BBQ, buffalo, hot, salt & pepper, cajun, caribbean jerk, mixed greens, almonds, goat cheese, cucumbers & tomato, red onion & balsamic arugula. thinly sliced sirloin w/ mushrooms, onions & peppers,
peri peri, greek, teriyaki, honey garlic. served w/ ranch dried cranberries, tossed in a red wine vinaigrette. CHICKEN POT PIE 14 sautéed in a rich HP™ peppercorn gravy; served in a
or bleu cheese. + shrimp skewer or chicken 5, salmon 6 chicken, vegetables & fresh herbs in a light cream THE VEGGIE 13½ toasted baguette w/ melted swiss.
sauce, baked w/ a flaky, puff pastry cap. double stacked house made black bean & veggie
HUMMUS & NAAN 10 CITRUS CHICKEN 14 served w/ a mixed green salad. patties, w/ american cheese, burger sauce, lettuce, APPLEWOOD SALMON CLUB 14
creamy toasted sesame hummus drizzled w/ a sweet citrus grilled chicken, romaine, cashews, crisp tomato, onion & pickle. oven roasted salmon, tzatziki, lettuce, tomato, bacon
balsamic reduction; garlic grilled naan on the side. noodles, red onion, mandarin oranges, in a citrus STEAK & MUSHROOM PIE 14 & fresh guacamole.
peanut vinaigrette w/ a hoisin peanut sauce. sirloin, onions, tender mushrooms & fresh herbs in a rich
STEAMED MUSSELS 14½ beef gravy, baked w/ a light, puff pastry cap.
a full pound of fresh mussels w/ grilled garlic bread THE ROCKET 12½ served w/ a mixed green salad.
on the side, steamed in your choice of: baby arugula, fresh tomato, red onion slivers,
- beer cream sauce w/ lemon & chillies shredded carrot, honey dijon vinaigrette & crumbled BEEF VINDALOO 16 CASUAL FAVORITES
- tomato, garlic & white wine goat cheese. sliced sirloin w/ cauliflower, red pepper & peas; simmered
+ shrimp skewer or chicken 5, salmon 6 in a sweet & spicy coconut curry sauce over basmati rice.
CASTLE NACHOS 12½ garnished w/ cilantro & garlic grilled naan on the side.
topped w/ a blend of cheeses, tomatoes, onions, THE SIRLOIN 16½ FISH TACOS (2) 13½ JALAPENO MAC & CHEESE 10
olives & jalapenos. grilled sirloin, mushrooms, tomatoes, red onion PUB STEAK TARTINE 19½ spiced mahi mahi, lettuce, tomato, green onion, creamy cheese sauce, chopped jalapenos,
+ cajun or peri peri chicken 5 & crumbled bleu cheese; tossed in a balsamic grilled sirloin on garlic grilled french bread, cilantro, guacamole & chipotle aioli. topped w/ toasted parmesan panko bread crumb.
+ spicy beef 5 + guacamole 3 bleu cheese vinaigrette. topped w/ sautéed mushroom & onions. served w/ a house salad. + taco: 4 + cajun chicken or bacon 3½
served w/ chips & a side of HP™ peppercorn gravy.
BRAISED LAMB TACOS (2) 15 ROASTED MUSHROOM RAVIOLI 15
w/ creamy tahini sauce, lettuce, pickled pink turnip, in a parmesan cream sauce w/ fresh sage.
* not all ingredients are listed in the menu chopped parsley & a side of house made harissa. grilled garlic bread on the side.
description. please inform your server of served w/ a house salad. + taco: 6
any dietary restrictions or allergies. SIDES & EXTRAS FRIED CHICKEN TENDERS 13 GRILLED ATLANTIC SALMON 17
with garlic herb butter, fresh dill & sliced lemon;
* consuming raw or under-cooked meats, buttermilk brined, hand breaded chicken tenderloin served w/ mashed potatoes, & seasonal vegetables.
poultry or seafood may increase your Chips 3½ Cup of Soup 3½ served w/ honey mustard & golden fried chips.
risk of foodborne illness. Sweet Potato Fries 4 Caesar Salad 4
Mashed Potatoes 3½ Mixed Green Salad 4 CURRIED CHICKEN FLATBREAD 12½
* gluten free burger buns are available mild curried tomato sauce, goat cheese, red onion,
upon request. Onion Rings 4 Seasonal Vegetables 4 fresh cilantro, chili flakes & lightly spiced yogurt.
Poutine 4 Side of Rice 3

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