Page 6 - Ancestral - The Secrets of Vinegar
P. 6
Les du Les du SecretsVINAIGRE VINAIGRE VINAIGRE • Ricotta-Stuffed Potatoes Au Gratin • Marinated Button Mushrooms • Pasta with Fennel and Swiss Chard • Roasted Pear and Roquefort Tarts • Black Bean Salsa •ChiveVinegar •SpicedVinegar •CitrusVinegar • Fresh Herb Vinegar •TarragonVinegar 117 •ShallotVinegar 117 • Chili Jalapeño Balsamic Vinegar 118 • Old-Fashioned Marigold Vinegar 119 • Old-Fashioned Rose Vinegar 120 •RaspberryVinegar 121
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Vinegar From the Ancient World to Modern Times
• The Legend of Cleopatra’s Pearls • Vinegar in in the Ancient World • Vinegar: A Refreshing Beverage • Cooking with Vinegar: The Medieval Taste for Sweet and Sour • The Guild of Vinegar and Mustard Makers • The Legend of the Four Thieves • From Wine to Vinegar • The Biochemistry of Vinegar . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 123 125 126 127 129 130
133 134
137 138 •WineVinegar •ReimsVinegar 6 Vegetarian & Side Dishes
Homemade Vinegars A Little History
What Is Vinegar?
The Different Types of Vinegar
