Page 16 - Tomato
P. 16

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                       Tomatoes  can  be  cooked  in  many  kinds  of  food:  salad,  fried
                       vegetables,  fried  rice,  soup,  Nam-Phrik,  Yam  and  Som-Tam.
                       If  these  foods  do  not  have  tomatoes,  the  taste  and  the  colour

                       is  not  appetizing.  They  have  glutamic  acid  to  add  the  taste
                       of  food.
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