Page 49 - Yacht Crew Management & Training

47 YACHTCREW.UK
£600
About the course
The Crew Academy's IAMI and GUEST accredited Advanced
Food & Beverages Service course allows you to take your
service skills to the next level with a comprehensive guide to
exquisite service practices and styles.
Delve into the world of high-end service, learning exquisite
practices and techniques to create unforgettable dining
experiences. Master menu management, personalise guest
experiences, and discover luxury ingredients and preparation
methods.
The course teaches efficient service setup, stunning table settings,
and French culinary terminology. Learn to lay tables for various
occasions, understand napkin etiquette, and cater to diverse guest
needs. You’ll also develop skills in complaint handling, inventory
management, and team leadership.
Course Format
Total of 24 hours of blended learning which takes place online,
allowing students to join from any time-zone and location.
• Video introduction to Unit (10 minutes)
• Guided eLearning / Self-study through Virtual Learning
Environment (16 hours)
• Series of multiple-choice knowledge checks throughout
course
• 1:1 tuition with trainer (1 hour)
• 2-part practical assessment comprising of:
• 2 research assignments,
• 2 photo assignments
• 2 video assignments.
• Online written examination (1 hour)
Who?
Experienced and senior
steward/ esses
Where?
eLearning
When?
Self-paced
Modules
1 Different table service
styles and culinary/
service terminology
2 Different food and
beverage services and
service preparations
3 Food & beverage
standard operating
procedures and the
service recovery model
Advanced Food
& Beverages Service.
GUEST Unit 05
04 / INTERIOR TRAINING
To view full
course details, visit
https://yachtcrew.uk/courses
/82-advanced-food-bever-
ages-service-iami-guest-
unit-05/
To discuss an application,
email info@yachtcrew.uk