Page 47 - FML Event Guide

Food Matters Live 2017
Seminars
45
12.15 – 13.45
Evaluating next generation ingredients
The next generation ingredients and products, need to meet the needs and demands of the consumer. The consumer is not only looking for convenient products which provide the right nutritional bene ts but those with natural supplements which do not compromise on taste.
During this session, leading experts will examine the latest scienti c research driving innovation in new product development. Industry speakers will also discuss the potential bene t of protein supplements from different sources on the health, exercise performance and body composition of physically active individuals.
Chair: Dr Adam Carey, Chair, European Specialist Sports Nutrition Alliance (ESSNA) and Founder and CEO, Corperformance
High protein diets and performance: exploring the next generation of protein applications
Dr Robert Child, Chief Scienti c Of cer, SiS (Science in Sport)
Adapt and perform - do high protein diets enhance adaptation and endurance performance?
Dr Matthew Furber, Research Fellow, The University of Hertfordshire
Shedding new light on the bene ts of milk in sports nutrition
Lydia Cooper, Sport and Exercise Nutritionist, The Dairy Council
New insights on the use of protein supplements for health and sport
Dr Fernando Naclerio, Associate Professor in Strength Training and Sports Nutrition, Department of Life and Sports Science, University of Greenwich
Closing question and answer session
12.15 – 12.35
12.35 – 12.55
12.55 – 13.15 13.15 – 13.35
13.35 – 13.45