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CRAB SHELL FISH
Ocean White
The wide variety of clams available today make this a popular shellfish that can be eaten as an
appetizer or entrée, depending on how you serve them and what type you have. On the West
Coast, Manila clams are plentiful. These “steamer” clams are often steamed and eaten from
the shell with butter and garlic. They can also be included in pastas or chowders.
Seasonal Availability
Good
Better
Best Fresh Promotional Time
J F M A M J J A S O N D
Product Forms Frozen
Frozen Frozen pack
Whole
Meat
Fresh
Retail Packaging:
Brands: Safe Fish BD®
Sourcing® Bangladesh-Cox Bazar
1 kg pkt

