Page 23 - Concierge book EN
P. 23
L’Atelier has its iconic counter on the ground floor for a concept called
“Autour de la cuisine”, a nod to French culinary excellence, with dishes
perfectly prepared before your eyes. Open for lunch and dinner, you can sit at
the counter or at a table.
The Rooftop, offers an exceptional view of the port of Gustavia. You can taste
the simplest recipes but also the best ones created by Joël Robuchon,
available all day, with a continuous service from breakfast to dinner.
Discover gourmet cuisine in a chic and friendly atmosphere in the heart of
Gustavia. The culinary specialties change with the seasons, with an emphasis
on special products for exceptional meals.
Click to discover
Open every day for breakfast, lunch and dinner
