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Sl.  Name of the     Digestive    Secreted       Containing       Acts on            Converted into
                No.  Digestive gland      juice           into       enzyme
                  1.    Salivary glands       Saliva       Buccal cavity         Ptyalin         Carbohydrates    Dextrins & Maltose
                  2.    Gastric glands   Gastric juice      Stomach          Pepsin     Proteins         Peptones
                  3.    Liver             Bile juice      Duodenum    No enzymes               Fats                   Small globules
                                                               but “Bile
                                                                 Salts”
                                                            1. Amylase     Carbohydrates           Maltose
                  4.    Pancreas            Pancreatic    Duodenum  2. Trypsin    Proteins         Peptomes
                                     juice                  3. Lipase          Fats        Fatty acids and
                                                                                                Glycerol
                  5.    Intestinal            Intestinal         Small   1. Maltase  Maltose          Glucose
                     glands               juice (or)        intestine   2. Sucrase  Sucrose          Glucose
                                           success          3. Lactase   Lactose                Glucose
                                          entiricus         4. Peptidase  Peptones           Amino acids
                                                            5. Lipase    Fats                   Fatty acids & glycerol


                   Digestive enzymes :
                 1.The chemical substances that are help in digestion are called digestive enzymes.
                 2.Digestive enzymes are secreted by digestive glands into alimentary canal.
                 3.Enzymes are responsible for digestion.

                 4.They break down the large complex food materials into small simple molecules.
                      Enzymes acts on                     -             Converted into
                       Carbohydrates                       -             Glucose
                       Proteins                            -             Amino acids
                       Lipids                              -             Fatty acids and Glycerol

                 Process of digestion in human digestive system :-
                   Intake of food materials into the body through mouth is called ingestion.
                 In Buccal cavity :-

                    Food is masticated by our teeth and mixed with saliva to make it slippery and wet. In
                   this stage slippery food called as Bolus.
                    Saliva contains Ptyalin Enzyme. This enzyme converts the carbohydrates into dextrins
                   and maltoses.
                 Bolus passes through oesophagus by wave like movements called peristalitic movements
                   to the stomach.
                 In stomach :-
                    At the stomach food gets churned with gastric juice and Hcl.

                    Gastric juice contains pepsin enzyme. It converts the proteins into peptones.
                 Role of Hcl :
                    Hcl creates an acidic medium which facilitates the action of enzyme pepsin.

                    Kills the germs present in the food.
                 In stomach food is in the form of a soft slimy substance where some proteins and carbohy-
                   drates have already been broken down. This is called chyme.




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