Page 29 - 08 MODUL SMP BING KLS 9 KD. 3.1-3.6 & 4.1- 4.6 (1)
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Mohamad Hasan Munadi, S. Pd  (SMP N 1 Wanaraja/SWANS)
                                                               Iin Fitriani, S. Pd, M. Pd (SMP N 2 Bayongbong/DUBAY)

                9.  You  can  also  add  other  ingredients  like  shrimp,  sausage,  or  meatball  to  make  it  more
                    delicious. But you need to add it before you add the rice to make sure that all the ingredients
                    will be well cooked together.
                    (Kamu juga bisa menambahkan bahan-bahan lain seperti udang, sosis, atau bakso agar lebih
                    enak. Namun, kamu harus menambahkan bahan-bahan tersebut sebelum kamu memasukkan
                    nasi agar semua bahan matang bersama)










                   II.     Choose a, b,c, or d for the correct answer.

                                                       How to
                             Make Ice Cream The ingredients to
                             make ice cream:
                             •      2 cups of milk (not skim) or cream
                             •      2 tablespoons of sugar
                             •      1 teaspoon Vanilla
                             •      Several cups of Ice
                             •      1 cup of rock salt The apparatus you need are:
                             •      Tub or large coffee can to hold salt and ice
                             •      Glass bowl
                             •      Mixer
                             •      Ice cream scoop
                             •      Storage container for freezer

                          Here are the instructions that you must follow to make ice cream:
                              1.  Set up the cooling apparatus. Stir ice and salt in large container.
                              2.  Mix all ingredients in the glass bowl.
                              3.  Fill the bowl with ice and rock salt.
                              4.  Mix the ice cream in the small container vigorously to avoid the
                                 forming of ice crystal. The ice mixture will be cool until it turns
                                 into ice cream.

                              5.  Store it in the freezer if you do not serve it.







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