Page 5 - DN-Newsletter-Issue-7 v2_Neat
P. 5

Tasty Menu updates at





          The Yard



                                                                                                LEAN     THINK
                                                                                               FORWARD   GUEST



                                                       MAIN COURSE
                                        Seared Salmon Fillet – Purple Potatoes,

                                    Peppers, Green Beans and Balsamic Reduction.


































                                                       MAIN COURSE
                                        Goats Cheese Bon Bons – Rustic Jam and

                                                       Granary Loaf



























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