Page 566 - Aida Hovsepian Onboarding

We Assess Opportunities to

Realize Value in all Phases of

the Supply Chain

• Lowest landed cost to the restaurant

• Fixed price vs. acceptable price volatility

• Detailed cost components

– Manufacturing vs. raw materials vs. packaging vs.

freight vs. distribution vs. labor

• Collaboration a necessity

• Transparency

• Relationships must continue to be earned

• Best suppliers bring innovation