Page 84 - Las Vegas Golf & Leisure Magazine Winter 2022
P. 84
CRAVINGS
“Unique brunch offerings such as the Kona Loco and
Macadamia Nut French Toast, coupled with classic dishes
like Steak & Eggs and Eggs Benedict help to set Kona Grill
Boca Park apart from other brunch spots,” says Selena
Benjamin, General Manager. They know how to upgrade
a classic dish into something extraordinary, such as their
Macadamia Nut French Toast served with toasted honey
butter. One bite of this deliciousness and you’ll never be
able to go back to traditional French Toast.
The restaurant is also known for their crafted cocktails,
so it came as no surprise that their brunch menu features
Mix N’ Match Kona-Mosas with seven different flavors to
choose from, including classic orange, watermelon, blue-
berry, hibiscus, white peach, raspberry, and strawberry. I
was excited to ditch the traditional orange juice mimosa for
a white peach one and can honestly say it was hands down
one of the best mimosas I’ve ever had. In fact, the mimosa
alone was enough to make me want to return every week-
end. For my bottomless mimosa lovers, Kona Grill is your
next favorite brunch spot.
I would be remiss if I did not highlight their award-winning
sushi. Not only are their traditional sushi and sushi rolls
of exceptional quality, but their specialty rolls are different
yet delicious. I sampled the shrimp, salmon, and tuna sushi
at brunch and was beyond elated at the noteworthy qual-
ity and presentation. With over 20 different rolls to choose
from, sushi lovers are sure to find something delectable.
As if brunch, mimosas, and sushi were not enough, I
also tried one of their fan favorite desserts, Coffee Bread
Pudding, yet another twist on a classic. They make their
bread pudding with coffee and brioche bread and serve it
with a Kahlua caramel sauce, whipped cream, and spiced
pecans. This was such a sweet ending to a marvelous meal.
From sushi to burgers to salads, they offer an impressive
lunch and dinner menu that is just as exceptional as their
brunch. They are further known for their unbeatable happy
hour. “Happy hour features Kona Grill classics like fish
tacos and potstickers along with Truly Hard Seltzers, shots
of sake, and select beer for $3, Kona sliders, crab crunch,
and spicy tuna rolls plus glasses of wine for $6, and avocado
egg rolls, poke bowls, lettuce wraps and mojitos, mules, and
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