Page 129 - SOM FALL 2017 BOOK
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Be sure to mention if you are on a special diet.
          Luna staff will do their best to accommodate
          in a delicious way. I put them to the test and
          they exceeded my expectations with a Dunbar
          Farms black bean burger on one of my favorite
          gluten-free breads, alongside a fresh fruit cup
          that was actually sweet and ripe, not the hard,
          tasteless version I often receive from res-
          taurants. No time to sit down? No problem.
          Luna’s mercantile features lots of grab-n-go
          picnic items, road trip provisions, and doggie
          treats. Don’t miss the pastry case for a deli-
          cacy that won’t soon be forgotten. Ingredients
          are listed on the back of each name plate for
          those with special needs.

          Here is a little secret for our readers. Luna

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