Page 5 - E-Modul Perencanaan Desain Interior Hunian Berdasarkan Pendekatan Ergonomi
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J. Warna pada Dapur .................................................................................................................... 50
K. Dekoratif pada Dapur .............................................................................................................. 52
L. Material pada Dapur ................................................................................................................ 55
BAB 4 ERGONOMI PADA DAPUR ........................................................................................................ 65
A. Ergonomi ..................................................................................................................................... 67
B. Antropometri .............................................................................................................................. 69
C. Pertimbangan Perencanaan Dapur Ergonomi ................................................................ 74
D. Cara Menjaga Postur Tubuh .................................................................................................. 82
E. Gerakan ....................................................................................................................................... 83
F. Menciptakan Dapur yang Aman ........................................................................................... 85
G. Menciptakan Dapur yang Sehat ........................................................................................... 86
H. Kelelahan Kerja di Dapur ....................................................................................................... 87
I. Faktor Lingkungan Kerja di Dapur ......................................................................................88
BAB 5 PENYELESAIAN KASUS ........................................................................................................... 92
A. Menentukan Tipe Dapur.......................................................................................................... 94
B. Menentukan Dimensi Zona Kerja ........................................................................................ 95
KUNCI JAWABAN .................................................................................................................................. 120
GLOSARIUM ........................................................................................................................................... 133
DAFTAR REFERENSI ........................................................................................................................... 134
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