Page 7 - CLUB AT KINGSMILL 8-12-19

SUNDAY SUPPER

Sunday, August 18, 2019

Theme: Citrus
COST
From the Exhibition Kitchen
Non-Members

$19.95 (plus tax and gratuity) Citrus Meatball
Lemon Zest and Citrus Tzatziki

Members Asparagus Soup

$15.95 (plus tax and gratuity)
Lemon Crème Fraiche

Inclusive of member discount Flatbread

Arugula, Mandarin, Orange, Goat Cheese,
Please note that minor menu Roasted, Shallot Oil

adjustments may be made upon Hot Collection

chefs discretion
Orange Soy Glazed Beef

Roasted Salmon
No Reservations Required
Yuzu Kosho

Chili Lime Chicken
Peppers/Onions

Citrus Barley

Green Beans
Toasted Almonds, Gremolata

Cold Collection

Salad Bar
Tomato, Onion, Cucumbers, Carrots, Mandarins

Chef's Selection Composed Salads

Lemon Broccoli Salad
Grapefruit Salad

Sliced Fruit Display

Dessert: Chef's Selection of Sweets