Page 8 - CLUB AT KINGSMILL 11-18-19
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SUNDAY SUPPER
Sunday, November 24, 2019
COST
Bourbon Brisket
Non-Members
Smoked Brisket with a Bourbon brown
$19.95 (plus tax and gratuity)
sugar glaze
Members
Honey Dipped Fried Chicken
$15.95 (plus tax and gratuity)
Stuffed Flounder
Inclusive of member discount Spinach, Garlic, Provolone and Red
Pepper Couli
Please note that minor menu
adjustments may be made upon
Coconut Rice
chefs discretion Toasted Coconut, Semi-sweet Coconut
Milk and Scallions
No Reservations Required
Southern Greens
Country Ham with Onions
Roasted Vegetables
Tri color Peppers, Zucchini, Squash,
Carrots, Onion and Broccoli
Roasted Garlic Mash Potatoes
Cheese Display
Seasonal Soup
Sliced Fruit Platter
Deconstructed Salad Bar
Composed Salad Bar
Chef Inspired Desserts
Biscuits
