Page 6 - CLUB NEWSLETTER 3-11-19
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SUNDAY SUPPER







    COST                                                                       Theme: Ireland


    Non-Members                                                         Sunday, March 17, 2019

    $19.95 (plus tax and gratuity)                                     No Reservations Required

                                                                      From the Exhibition Kitchen
    Members

    $15.95 (plus tax and gratuity)                                  Boxty                          Corned Beef

                                                          Potato Pancake with                 Sliced Corned Beef
    Inclusive of member discount                              Green Onions

                                                                             Beer Cheese Soup

    Please note that minor menu                                                Hot Collection
    adjustments may be made upon
                                                                                 Irish Bangers
    chefs discretion
                                                                            Caramelized Onions

                                                                                  Colcannon
                                                                             Potatoes/Cabbage

                                                                               Shepherd’s Pie
                                                                                     Coddle

                                                                         Sausage/Vegetable Stew
                                                                        Roasted Root Vegetables



                                                                              Cold Collection
                                                                           Salad Bar Selection

                                                              Cucumber, Tomato, Carrots, Onions and
                                                                                    Peppers


                                                                Chef’s Selection Composed Salads

                                                                            Ham and Pea Salad
                                                                                 Potato Salad


                                                                                Fruit Display



                                                                 Dessert - Chef's Selection of Sweets
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