Page 9 - TFK Hors d'Oeuvres

Since 1986, Van Lang Foods has
H been dedicated to creating fine
Hors d’Oeuvresors d’Oeuvres
appetizers and hors d’oeuvres
with premium high-quality
ingredients.
Authentic • Handcrafted • Quality Ingredients • Bold Flavors
From classics to innovative
new products, Van Lang Foods’
small batch production results
in bright & bold flavors you can
see & taste in each and every
meticulously hand-crafted piece.

COCONUT SHRIMP 31/40 SCALLOPS IN BACON
Van Lang Foods’ seasoned butterflied tiger Premium scallops, dusted with crunchy bread
shrimp is lightly battered and rolled into an crumbs, are encircled with lean bacon to
exciting mixture of sweet coconut flakes and impress and delight customers.
panko bread crumbs. 200/cs #99145
200/cs #99150

SHRIMP SPRING ROLL MINI CRAB CAKE ARTICHOKE BEIGNET
Succulent shrimp paired with colorful A delightful blend of crabmeat, bread crumbs An artichoke heart paired with herbed cream
vegetables including carrots, peas, onions, and spices shaped into quarter-sized cakes. cheese, hand-battered in a panko-parmesan
cabbage and glass noodles all traditionally 120/cs #99140 crust. A top-selling product sure to please all.
seasoned and hand wrapped in our authentic 200/cs #99130
spring roll skin.
200/cs #99105

CHICKEN & WAFFLES VEGETABLE SPRING ROLL ANTIPASTO SKEWER
A classic combination of Southern-style Our signature spring roll contains eggs & A refreshing skewer of Italian-flavored
buttermilk fried chicken, waffles and a chipotle bright and colorful vegetables including marinated artichoke, sun-dried tomato,
honey cream. Serve with maple syrup, fruit carrots, peas, onions, cabbage and glass mozzarella cheese, and olive.
preserve, or spicy sauce noodles all traditionally seasoned and hand 200/cs #99165
200/cs #99200 wrapped in our authentic spring roll skin.
200/cs #99108

T.F. Kinnealey & Co. • 1100 Pearl Street • Brockton, MA 02301 • (508) 638-7700