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Food
Dining at Ristorante Pappagallo is always a special event for locals and visitors alike because it is set in such a sensational location, nestled in its own bird sanctuary in West Bay. The minute you pull up to this unique thatched-roof restaurant you know you are in for a treat. Cross the bridge into the restaurant itself and start your evening off with a cocktail
perhaps seated on the spacious deck overlooking the secluded waters that surround the restaurant. Step inside and marvel at its 30-foot Cayman-style, Silver Thatch
roof, which is a real talking point for diners. This is Northern Italian cuisine expertly presented using fresh often local ingredients with fresh pastas and breads made daily. Choose rich and filling risottos, seabass, lobster, shrimp, all beautifully delivered with true Italian passion and flair for presentation and a warmth of service that only the Italians can provide. In particular, enjoy an outstanding wine menu, truffles when in season, seafood specialities, and Certified Angus Beef choices to make you salivate.
Elegance
Enjoy a cocktail at Pappagallo’s
Fine Italian dining at Pappagallo’s Truffle season!
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