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Food Safety & Basic Good Manufacturing Practices (GMP) Training







                                  GMP’s:  Personal Protective Apparel






            • Clothing worn under Lab coats be clean and in good condition.

            • No Shorts, Pants must go to ankles. No Sweatpants.



            • Hair and beard nets are required in designated Product handling or

              processing zones


            • Facial Hair must be covered




            • Gloves must be in good condition, and be impermeable.




















































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