Page 156 - Recipe Book
P. 156
BBQ Seasoning: The product can be used for barbecuing, meat, steak, hamburgers,
chicken and fish. Our special blend adds just the right amount of zing and flavor
Creole: Great when cooking steamed crabs, shrimp, lobster, fish and all manner of
seafood. Gives food that extra kick it needs for authentic Cajun meals.
153
