Page 172 - COMBINED QUESTIONS AND ANSWERS - EDITION 2019 - PART II_Neat

(ii) b only
(iii) both a and b
(iv) None of the above

A-661: iii – both a and b
Q-662: Authority or source for availing exemption under Foreign Trade Act or levy of duty based on
Country of Origin for exporters
(i) Agency authorised by Department of Commerce to issue COO Certificate
(ii) Agency authorised by Department of Customs to issue COO Certificate
(iii) Agency authorised by Ministry of Finance to issue COO Certificate
(iv) Agency authorised by Foreign Trade to issue COO Certificate

A-662: Agency authorised by Department of Commerce to issue COO Certificate
Q-663: State true or false
(i) When India receives tariff preference for its exports, India has to give tariff
preference to its Free Trade Agreement partners as well.
A-663: True

FSSAI
Q-664: Which one of the correct on
(i) Without FSSAI certificate import clearance of food product is not possible.
(ii) FSSAI certificate is issued Food Safety and Standards Authority of India.
(iii) Make sure you get FSSAI certificate before import food products.
(iv) All of the above
A-664: iv - All of the above
Q-665: What are the high risk food items considered in case of import into India?
A-665: The high risk food items considered in case of import into India are as follows:
(i) Meat and Meat products;
(ii) Fish & Fish Products;
(iii) Egg & Egg Product;
(iv) Milk powders;
(v) Condensed Milk;
(vi) Milk Cereal Base Weaning Foods;
(vii) Infant Milk Food;
(viii) Infant Formulae;
(ix) Fats in any form except edible vegetable oil and;
(x) Cocoa butter equivalent or Substitutes.
Q-666: Can we get a provisional NOC for an imported food consignment?
A-666: Yes, the imported consignments of food items having a shelf life of less than 7 days
and the food which require special storage conditions will be granted a provisional NOC
without waiting for the analysis report from the lab on the basis of an undertaking from the
Importer as prescribed by FSSAI.
Q-667: What is the difference between the Shelf life and Balance Shelf life?
A-667: The period between the date of manufacture and the “Best Before” or “Date of
expiry” whichever is earlier as printed on the label are Shelf life, whereas the period

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