Page 6 - MGH Properties
P. 6
SECTION 2
H M Customs Data Requirement
In order to import chocolates into the United Kingdom, HM Customs require to know the percentage content of the ingredients 1-4 contained within the chocolate.
Please provide the information detailed below for each category of;
•Milk Chocolate •Dark Chocolate •White Chocolate
1.Starch Glucose
2.Sucrose/invert Sugar/Iso-glucose 3.Milk Fat
4.Milk Proteins
Appendix (1) illustrates how this should appear.
4
