Page 17 - FLIP 9°CUATRI AGRICULTURA SUSTENTABLE Y PROTEGIDA

KILO
ARTÍCULO UNIDAD COSTO COSTO TOTAL %UNIDAD %COSTO CLASIFICACIÓN
APIO 0.4 4.21 1.68 0.65% 0.12% C
HARINA 1 16.73 16.73 1.63% 1.22% C
POLLO 3 23.4 70.20 4.89% 5.12% C
CARNE SIRLON 2 186 372.00 3.26% 27.11% B
TOMATE 2 18.6 37.20 3.26% 2.71% C

30.00%
27.11%27.11%
25.00%

20.00%

15.00%

10.00%
5.12%5.12%
5.00% 2.71%2.71%
1.22%1.22%
0.12%0.12%
0.00%
1 2 3 4 5
C 0.12% 1.22% 5.12% 27.11% 2.71%
B 0.12% 1.22% 5.12% 27.11% 2.71%