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P. 42
Macaroni and Cheese
Servings: 4 | Prep time: 15min | Total time: 30 min
DIRECTIONS
1. Boil pasta in salted water until al dente. Drain and set aside.
2. In a saucepan, melt butter.
3. Add flour, salt, mustard, pepper, and paprika. Whisk together.
4. Slowly add milk while whisking. Stir until thickened.
5. Remove from heat and add 2 cups of cheese.
6. Pour cheese sauce over pasta and toss.
7. Transfer to a heatproof dish and sprinkle cheese and breadcrumbs on top.
8.Broilonlowfora2min.Keepaneyeonit! 9. Remove from oven – enjoy!
INGREDIENTS
1 3⁄4 cup macaroni noodles 3 tbs butter
1⁄4 cup flour
1⁄2 tsp salt
1⁄2 tsp pepper
1⁄2 tsp dry mustard 1⁄4 tsp smoked paprika 21⁄2cupmilk
3 cups grated cheddar 1⁄2 cup breadcrumbs
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