Page 30 - CUST SVC TEXTBOOK 2020
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9.5     Ways to Resolve Service Breakdowns

               1.  Calm upset customer by remaining calm yourself

                   -  “Sir, can you tell me slowly what you are unhappy about?”

               2.  Let customer vent anger
                   -  Do not interrupt

                   -  Listen emphatically

               3.  Deal with customer’s feelings

                   -  “Sir, I understand your frustrations.”
               4.  Rephrase and reconsider what customer said

                   -  “Sir, you told me that the waiter was rude to you when you asked for a glass of warm

                       water, correct?”

               5.  Do not be defensive
                   -  Thank customer for bringing problem to your attention

                   -  “Thank you, Sir, for bringing this situation up to us.”

               6.  Avoid saying “no” immediately

                   -  “Let me check if I can help you.”
               7.  Describe what you can do for the customer

                   -  “Please accept my apologies and I will change this dish for you at once.”

               How to Handle Complaints with Abusive Customers

               1.  Set limits with abusive customers
                   -  “Please do not use such language.”

               2.  Tell customer you want to help but cannot if he/she continues to use foul language

                   -  “Sir, I would like to help you but I cannot if you continue to use vulgarities on me.”














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