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VITAMIN/                   BENEFITS                                 SOURCES                                                   VITAMIN/                   BENEFITS                                 SOURCES
                      MINERAL                                                                                                                       MINERAL

                    VITAMIN E         Improves circulation.                •  Grains                                                              IODINE           Essential for thyroid gland function.   •  Green leafy vegetables
                                      Reduces scar tissue from burns and   •  Legumes                                                                              Regulates energy, body weight, and    •  Turnips
                                      surgeries.                           •  Flax and nuts                                                                        metabolism.                           •  Beets
                                      Prevents arthritis, heart disease, asthma,   •  Wheat germ                                                                   Helps maintain healthy skin.          •  Pineapple
                                      phlebitis, varicose veins, and leg ulcers.  •  Dark green leafy                                                                                                    •  Citrus fruits
                                                                             vegetables                                                                                                                  •  Fish
                                      Acts as an antioxidant.
                                                                           •  Olive oil                                                                                                                  •  Liver
                                                                           •  Sprouts                                                                                                                    •  Garlic
                                                                           •  Ripe bell peppers                                                                                                          •  Asparagus
                                                                           •  Wheatgrass                                                                                                                 •  Onions
                                                                           •  Watercress                                                                                                                 •  Seaweeds

                                                                                                                                                  IRON             Necessary for the formation of red blood   •  Blackstrap molasses
                    VITAMIN K         Vital for blood clotting and liver function.  •  Seeds                                                                       cells.                                •  Raisins and prunes
                                                                           •  Sprouts                                                                              Transports oxygen to the cells of the   •  Sprouts
                                                                           •  Egg yolks                                                                            body                                  •  Nuts and seeds
                                                                           •  Alfalfa                                                                                                                    •  Liver
                                                                           •  Cabbage                                                                              Maintains healthy brain function.     •  Beets
                                                                           •  Broccoli                                                                                                                   •  Legumes
                                                                           •  Cauliflower                                                                                                                •  Green vegetables
                                                                           •  Spinach greens                                                                                                             •  Mint
                                                                                                                                                                                                         •  Parsley
                                                                                                                                                                                                         •  Spinach
                    CALCIUM           Crucial for healthy teeth and bones.  •  Almonds
                                                                           •  Sesame seeds
                                                                           •  Raw milk (unpasteurized)                                            ZINC             Great for preventing colds, for immune   •  Pumpkin seeds
                                                                             and milk products                                                                     function, healthy skin, and treating and   •  Sesame seeds
                                                                           •  Dark green vegetables,                                                               preventing pinworms.                  •  Alfalfa sprouts and mung bean sprouts
                                                                             such as spinach and                                                                                                         •  Parsley
                                                                             broccoli                                                                                                                    •  Peas and pea greens
                                                                           •  Sardines                                                                                                                   •  Broccoli
                                                                           •  Parsley                                                                                                                    •  Summer squash
                                                                           •  Mint                                                                                                                       •  Wheatgrass
                                                                           •  Sprouts                                                                                                                    •  Chicken
                                                                           •  Wheatgrass                                                                                                                 •  Liver
                                                                                                                                                                                                         •  Egg yolk



                  18   HEALTHY EVER AFTER                        TRY THIS...                     Nutritious Substitutions  water or 1 tablespoon apple spread equals 1 egg  plus 2 tablespoons water equals 1 egg); in baking, 1 tablespoon flax meal plus 3 tablespoons   Organic eggs, silken tofu; arrowroot starch (1 tablespoon arrowroot starch plus 1 tablespoon oil   Carob, cinnamon, date, apple, or pear purée  Milk substitutes or unrefined coconut milk (from the can)  Nonfat plain yogurt  Nut cheeses or crumbled or pu












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